Sales, labor, reviews, margins — Baze reads it all and delivers a plain-English brief every morning. Know exactly what needs fixing before the first shift starts.
Lunch revenue is up +11% vs last Tuesday. Labor costs spiked Friday — your scheduled coverage exceeded actual sales by 18%. Two recent reviews mention slow pickup. 3 things need attention today.
Select a feature below to see exactly what your morning briefing looks like.
The Boardroom gives you your four key metrics, 8 weeks of revenue trend, and the top margin leaks — all on one screen, every morning. No digging, no spreadsheets.
Baze continuously scans your sales, labor, menu, and delivery data to surface the leaks that don't show up until they've already cost you. Ranked by dollar impact, categorized by type.
Baze compares your metrics against peer restaurants by type, city, and cuisine — so you know whether your labor cost or food margin is a you problem or an industry reality.
AI insight: Your average cover value is above the median for Chicago casual dining — you're priced right. The gap is in labor, which is running 5.6 points above your peer median.
The AI Board is your financial co-pilot — trained on your actual data. Ask about your biggest leaks, whether to raise prices, which items to cut. It knows your numbers.
Should I close on Mondays?
Your Monday revenue averages $1,840 — well below your daily break-even of $4,200. You're likely losing $183k/year by staying open.
A Monday closure would eliminate fixed labor costs on your lowest-traffic day. I'd recommend a 4-week trial and tracking whether neighboring days absorb the volume. Want me to model the impact?
Baze turns what it finds into a prioritized to-do list — grouped by urgency, with difficulty, expected impact, and an owner. Check things off as you go.
Four steps. Zero spreadsheets. Every morning.
Link your POS, scheduling tools, delivery platforms, and review sites. One-time setup. No exports, no spreadsheets, no IT team required.
The AI watches sales patterns, labor costs, review trends, and delivery margins continuously — 24/7, quietly in the background.
Each morning, a plain-English summary of what changed, what needs attention, and what's trending up. Ready before your first shift starts.
Take action on ranked recommendations — each with a plain-language reason, an expected dollar impact, and a difficulty rating.
Most owners already have the data — spread across a POS, a scheduling app, delivery platforms, review sites, and a spreadsheet someone made in 2019. The problem isn't data. It's that there's no time to make sense of it.
By the time you notice a problem, you've already lost the margin, the review, or the employee.
Baze monitors what matters most to restaurant owners — in plain English, every day.
Whether you run one location or twenty, Baze adapts to how you operate.
Restaurants and small businesses generate enormous amounts of operational data — but most owners have no practical way to act on it. The tools exist in silos, the data is messy, and the time to analyze it doesn't exist. Baze closes that gap.
"Local businesses already generate the signals they need to run smarter. The problem is that those signals are buried across disconnected tools. Baze brings them together and turns them into daily decisions — so owners can run better businesses without needing a data team."
No migration, no new system to learn. Baze plugs into your existing stack and starts reading patterns immediately.
More integrations added regularly. Request an integration →
Baze turns scattered business signals into clear daily decisions, powered by AI. Your first brief is ready in under 8 hours.